Hilton Colombo presents ‘Seoulful Flavors at Graze,’ a 10-day culinary showcase at Graze Kitchen, celebrating the richness and diversity of South Korean cuisine. Conducted in collaboration with Conrad Seoul, this exclusive experience, taking place from 14 to 23 May 2026, will demonstrate authentic South Korean delicacies and enticing umami flavors in a culturally inspired dining ambiance.
Guest Chefs Jeong Hun Han and Young Hun Hwang will present a specially curated dinner buffet, which will feature bold aromatics, fermented ingredients, and balanced specialties with delectable side dishes or banchan that showcase a delightful spicy, tangy, and savory twist. Guests will be spoiled for choice with sumptuous highlights including Kimchi Fried Rice and Korean Mixed Noodles, a live Korean Pancake Station, Korean Shaved Ice with Sweet Red Beans, and so forth.
Commenting on the collaboration, Manesh Fernando, Area General Manager for Hilton Sri Lanka and General Manager of Hilton Colombo, said, “This collaboration with Conrad Seoul allows us to showcase the depth, balance, and vibrancy of South Korean cuisine with true authenticity. At Hilton Colombo, we aim to create meaningful culinary experiences that go beyond dining, connecting guests to cultures and traditions from around the world.”
This special partnership with Conrad Seoul reinforces Hilton Colombo’s commitment to bringing globally inspired culinary experiences to the city of Colombo, offering guests the exclusive opportunity to indulge in authentic South Korean dishes crafted by chefs, whose culinary roots originate from this unique cuisine. Priced at LKR 10,888 nett per adult and LKR 5,444 nett per child (6 to 11 years), the ‘Seoulful Flavors at Graze’ dinner buffet will be available from 14 to 23 May 2026, between 7.00 PM to 11.00 PM. For reservations or more information regarding this exclusive offering, please contact +94 (0) 11 2 492 448.
